What grows here

Hardy, well-adapted beef cattle raised on rotational grazing.

Breeding stock and beef available seasonally. Enquire about current availability and visit days.

Healthy, village-adapted goats for meat and breeding.

Suitable for household herds and small-scale multiplication projects.

Free-ranging birds and fresh eggs for the local market.

Table birds and eggs supplied to households, shops and institutions.

Grain maize grown for household and market use.

Sold by the bag during and after the harvest season.

Nutritious groundnuts, an important local crop and cash earner.

Available in shell or graded for sale after harvest.

Seasonal vegetables for households and institutions.

Tomatoes, leafy greens and more as the season allows.

Walk the farm, meet the animals and see sustainable farming in action.

Group and school visits welcome by arrangement. Book a date through the booking form.

Hands-on learning in livestock care and sustainable cropping.

Community and partner groups can arrange practical training sessions at the farm.